Dear Irena:
I provide below several links to interesting information on gologit:
http://www.ats.ucla.edu/stat/stata/webbooks/logistic/chapter4/statalog4.htm
http://ideas.repec.org/c/boc/bocode/s327701.html
http://www.nd.edu/~rwilliam/xsoc694/ORM3.pdf
I suggest you to read to research articles which use the gologit. You will find below two references:
Rao, Monin and Durand: "Institutional Change in Toque Ville: Nouvelle Cuisine as an Identity Movement in French Gastronomy"
American Journal of Sociology, Volume 108, Number 4 (January 2003): 795*843.
Barton and Simko: "The Balance Sheet as an Earnings Management Constraint", The Accounting Review, vol. 77, Supplement 2002, pp. 1*27.
Best regards
Herv� Stolowy
***********************************************************
Professeur/Professor
Coordinateur du D�partement/Head of Department
HEC Paris
D�partement Comptabilit� Contr�le de gestion / Dept of Accounting and Management Control
1, rue de la Liberation
78351 - Jouy-en-Josas
France
Tel: +33 1 39 67 94 42 - Fax: +33 1 39 67 70 86
[email protected]
http://campus.hec.fr/profs/stolowy/perso/home.htm
>>> [email protected] 06/29/05 9:48 AM >>>
Can anyone tell me how to interpret coefficients in a gologit model with a 5
category dependent variable?
Thanks!
Irena
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* For searches and help try:
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